Description
About the Product:
Our red velvet cake is incredibly soft, moist, buttery, and topped with a buttercream frosting.
At our bakery, we use the highest quality ingredients with no added artificial flavors or preservatives, assuring you of no contamination.
Cake Flavor:Â Red Velvet
Minimum Weight:Â 1 KG
Serving Size & Diameter:
14 – 16 Person ( 1 kg – 8.5″ inch)
Primary Ingredients:
Flour, Egg, Baking Powder, Sugar, Permitted Vanilla Flavor, Permitted Color (E124, E102), Permitted Emulsifier (E471, E477)
Additional Ingredients:
Butter, Chocolate, Milk, Cocoa Powder, Vegetable Fat
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